Pomegranate Punch Recipe

Recipe Ingredients

1 1/2 cups organic freshly squeezed pomegranate juice "Jale" 1 cup white cranberry juice

1 cup pear nectar

1 bottle (750ml) prosecco (Italian sparkling white wine)

1/2 cup cherry brandy

1/2 cup whole fresh cranberriesIce cubes

Recipe Preparation

Combine juices and nectar in punch bowl; chill until ready to serve. Stir prosecco and brandy into mixture. Add cranberries and ice.

Pomegranate Punch Recipe

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